by Carna4 | Jul 24, 2012 | Blog
Carna4 has fielded several inquiries by customers questioning the effect of cooking temperatures on the probiotics and enzymes in our food. Consumers wonder how hot our oven is, and if nutrients are destroyed in the heat. The common belief that heat destroys...
by Carna4 | Jul 15, 2012 | Blog
We are really excited to have ‘For Dog’s Sake’ as our Dealer of the Month for July. We were able to speak with the owner, Marcia, where she shared her thoughts on the industry and her passion for dogs. You are very passionate about the health of animals and...
by Carna4 | Jul 12, 2012 | Blog
There has been some recent discussion in the natural dog rearing community (read one article here) highlighting an important issue that most raw-diet advocates know: dogs can’t live on raw meat alone. In the early 1980’s when I was first discovering the...
by Carna4 | Apr 22, 2012 | Blog
Over the last few decades, most dog food has basically looked the same: a hard, brown kibble. That image may come to mind today when dog owners open a bag of food, even when the dog food is completely natural. The contents of synthetic dog food bags may all look the...
